Sipsmith Supper

19th Sep 2018

Bel & The Dragon Churt

We are delighted to partner with Sipsmith the passionate pioneers of London’s gin renaissance, to produce an impeccably designed, interactive, gin-soaked dining experience.

You will have the opportunity to taste a delicious three-course, gin-paired menu in a fun and interactive environment.

Wednesday 19th September at 7.30pm | £45 per person


Gin-Cured Beef Tartare with Crispy Shallots, Confit Egg Yolk
Dirty Martini

Spiced Monkfish with Crispy Oyster, Watercress Purée & Braised Little Gem
Lemon Drizzle White Lady

Roasted Fig Tart with Chantilly Cream, Crushed Hazelnuts & Juniper Caramel
Sloe Gin Charlie Chaplin

For further information please call 01428 605799 or email [email protected]

48-hours advance booking & non-refundable £10 deposit per person required.

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