2nd Oct 2019
Bel & The Dragon Churt
We are delighted to partner with Sipsmith the passionate pioneers of London’s gin renaissance, to produce an impeccably designed, interactive, gin-soaked dining experience.
You will have the opportunity to taste a delicious three-course, gin-paired menu in a fun and interactive environment.
Wednesday 2 October at 7.30pm | £50 per person
Gin-Cured Beef Tartare with Crispy Shallots, Confit Egg Yolk
Spiced Monkfish with Crispy Oyster, Watercress Purée & Braised Little Gem
Lemon Drizzle White Lady
Roasted Fig Tart with Chantilly Cream, Crushed Hazelnuts & Juniper Caramel
Sloe Gin Charlie Chaplin
To book now please call 01428 605799 or email [email protected]
Pre-payment in full to confirm booking. Service charge will be added on the evening.