16th May 2019
BEL & THE DRAGON COOKHAM
Following our success last year, we are delighted to welcome Laurent-Perrier back for another season of expertly curated suppers.
Join us on Thursday 16 May at 7.30pm for a sumptuous Laurent-Perrier champagne-paired three-course supper for £60 per person.
From LP’s fine champagnes – the classic well-rounded Laurent-Perrier Brut NV, the fresh red fruit flavours of the iconic Cuvée Rosé, the surprising, dry Ultra Brut and the sparklingly new Vintage 2008 – to the delicious, local and seasonal dishes from our kitchens, this promises to be an evening to remember.
Escape for an evening or make a mini-break of it by reserving one of our individually designed rooms – complete with soft, bright furnishings and little unexpected touches throughout. Book a room
TO BOOK NOW PLEASE CALL 01628 521263 or email [email protected]
LAURENT-PERRIER SUPPER CLUB MENU
Josper Grilled Herefordshire Asparagus
Jamon Iberico, Confit Egg Yolk & Parsley Oil
Hampshire Rack of Lamb
Wild Garlic Risotto & Rosemary Jus
Raspberry & White Chocolate Soufflé
Dark Chocolate Ice Cream
“The B&TD supper clubs are an excellent way to try their dishes and to taste the finer wines from their wine list as well as to meet like-minded people in a dinner party atmosphere. We have attended 3-4 now and always find them a great experience, even making new friends – a great bonus when you are new to the area” – Bel & The Dragon guest
Pre-booking and 50% non-refundable deposit required. Service charge is included within the sale price.