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Odiham

Group Head Chef Ronnie Kimbugwe has created a series of menus full of twists on an array of classic British dishes specifically for Odiham, with a focus on local, sustainable and, above all, quality ingredients. The restaurant with its open kitchen allows diners to watch the chefs at work, adding a touch of culinary theatre to the dining experience.

Do you have a special dietary requirement? To find out more about the allergens on our menus please click here or ask a member of our team.

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We are sorry to say that, in line with the Government’s request, we are now temporarily closed. We do not know how long these measures will last, but when the time comes, we will all be ready, waiting and excited to see you.

We wish all of our customers, and their families, good health in these unprecedented times.

If you have any concerns or questions on the matter, please visit our FAQ page