post image

24th February 2017 by Anita Benyon

Join us in March as we launch a new Bel & The Dragon dining experience. Inspiring Group Head Chef Ronnie Kimbugwe is letting his creativity run wild for an exclusive Curious Kitchen supper with a surprise. Curious diners will be treated to an intimate supper, but Ronnie’s mystery menu will not be revealed until the evening itself. Taking his inspiration from the season, Ronnie will be trying out new techniques, unusual ingredients and unexpected combinations to create this exclusive one-off menu.

Curious Kitchen at Bel & The Dragon, Cookham
15th March 2017 at 7.30pm
£60 per person

To join Ronnie for his Curious Kitchen please call 01628 521263 or email [email protected]

The Curious Kitchen supper will take place in the private dining room every other month, with each supper featuring new dishes inspired by a different theme.

*Costs £60 per person & includes a four-course supper with wine. Advance booking by Monday 13th March 2017 and a non-refundable £25 per person deposit required. Limited spaces.

Share This:

Leave a Reply

Your email address will not be published. Required fields are marked *